BBQ salmon bowl
Portions: 1
Ingredients
- 1 st BBQ salmon fillet piece
- 60 g Basmati rice
- 0.17 g Cucumber
- 0.5 st Avocado
- 1 dl Edamame beans
- 1 dl Mango
- Cilantro fresh
Instructions
- 1. Cook the rice and place it in the bottom of a bowl.
- 2. Dice the cucumber, avocado, and mango.
- 3. Add the vegetables, mango, and edamame beans on top of the rice.
- 4. Top with the BBQ salmon.
- 5. Garnish with fresh coriander if desired. Serve and enjoy!
Nutrition per serving
Calories: 674
Protein: 37
Fat: 30
Carbohydrates: 60