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Baked Protein Pancake
Portions: 4
Ingredients
4 st Egg
4 dl Wheat flour
4 dl Cottage cheese vanilla
4 dl Low-fat milk
Salt
3 msk Low-Calorie strawberry Jam
Instructions
1. Take out a medium-sized baking dish
2. Add cottage cheese, eggs, milk, flour, and a pinch of salt directly into the dish.
3. Drizzle the jam on top
4. Then bake at 225°C (435°F) for 25–30 minutes.
5. Then enjoy!
Nutrition per serving
Calories: 423
Protein: 27
Fat: 10
Carbohydrates: 54